How To Make Traditional Okra Soup: A Comforting Recipe
Wash and slice okra, chop onions, garlic, and meat. Cook onions and garlic in oil, brown meat, and add stock. Simmer until meat is tender. Add okra, season with crayfish, pepper, and salt. Cook until thickened. Serve hot with rice or fufu.
Aug 31, 2024, 09:20 AM IST
7 Easy Quick Steps To Make Tasty Okra Pakoda
Wash, dry, and slice okra. Mix gram flour, rice flour, cumin seeds, crushed coriander, chili powder, turmeric, and salt. Coat okra in the mixture. Optionally add green chilies or coriander. Heat oil for deep frying, fry okra until golden and crispy, then drain on paper towels and serve hot with chutney.
Aug 26, 2024, 12:18 PM IST
