Cacao tree will survive climate change, says study
The main problem faced by the chocolate industry is the lack of genetic variation in cultivated cacao, which makes it vulnerable to pests and blights.
Nov 11, 2015, 16:56 PM IST
The main problem faced by the chocolate industry is the lack of genetic variation in cultivated cacao, which makes it vulnerable to pests and blights.
Nov 11, 2015, 16:56 PM IST