Keeping strokes at bay - Eat an egg every morning for breakfast!
The study found that consuming an egg - nutrient-rich source of high quality protein - per may reduce the risk of stroke by 12 per cent.
Nov 02, 2016, 12:25 PM IST
The study found that consuming an egg - nutrient-rich source of high quality protein - per may reduce the risk of stroke by 12 per cent.
Nov 02, 2016, 12:25 PM IST