Beer inspired from achaeological artifacts with a flavour of ancient China developed!
Researchers from the museum and Off Color Brewing – Chicago Brewery – were inspired by the fruits incorporated in making certain Chinese alcohols as well as the mold saccharification of rice.
Jul 23, 2017, 15:16 PM ISTNovel yeast may inspire new beer flavour
In industry, yeasts are used to produce biofuels and to make enzymes, flavours and pigments and even drugs such as human insulin.
Dec 06, 2015, 18:44 PM IST